So you’ve had strawberry rhubarb pie – now what!? We’re giving you the first rhubarb of the season this week, and if you want to make a strawberry rhubarb pie then you SHOULD. But! If you want to explore the deepest depths of under appreciated rhubarb, let us take you on a flavor journey… RHUBARB BARBECUE SAUCE from the Washington … Read More
Peas-ing you and fancy food. That’s Amore!
It is pea time folks. Over the next few weeks you will be getting sugar snap peas, English peas, and snow peas. Peas: How to tell the difference? Rule of thumb. Sugar snap peas and snow peas – eat the whole thing! English peas – pop them open and eat the little round green things that look like peas. They are peas! Fresh peas should be … Read More