Recipes from The Sylvia Center, whose mission is to inspire young people to become healthy eaters and advocates for healthy food in their families and communities. One of our popular extra items is the weekly pasta subscription, and for good reason. Flour City Pasta takes about 5 minutes to hit al-dente, making it a lifesaver on busy days. Add in some kale and … Read More
Soapbox and Sauce
Inspired by the article in last week’s New York Times, “Scientists Warn of Perilous Climate Shift Within Decades, Not Centuries” by Justin Gillis, we thought we would get on our soapbox about the power of the vegetable to help save the planet. Marco Springmann of Oxford University posits that transitioning to a more plant-based diet could reduce food-related greenhouse gas … Read More
Pasta Treasure Hunting
We struck gold this week and are bringing you these 3 brand new products: basil capellini (aka angel-hair pasta) from Ca’Mea, stir-fry mix from Crooked Carrot, and apple chips from Finger Lakes Fresh! The basil capellini (aka angel hair pasta) is the pasta of the week for our Pasta Subscription! You can also purchase a single order as an Extra, just select Fresh Pasta. It’s made … Read More
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