Fresh Produce Subscriptions

Beginning June 2011, we will begin delivery of 4 different Spring/Summer/Fall Fresh Fruit and Vegetable Subscriptions,  and 1 Herb and Allium Subscription (onions, garlic and such that is a must-have for cooks).  These products go on sale March 2011. Subscriptions are a weekly delivery of in-season fresh local produce.  The produce included in the delivery will vary each week. We will be offering a limited number of subscriptions, contact us to reserve a subscription. Our Winter Fresh Vegetables Subscription will begin in November.    For an example of a Family Vegetable Subscription.   To ORDER NOW click here.

 

Spring/Summer/Fall Subscriptions

Family Fresh Fruit & Vegetable SubscriptionFamily Subscription Image

Family subscriptions are designed for 3-5 people and include 7-11 items.  

Weekly cost: $30/Week

On sale: March - May

Subscription Price:  $660

Delivery period:  22 weeks beginning the week of May 30th and ending the week of October 24th. 

Family Fresh Vegetable Only SubscriptionFamily Subscription Image

Family subscriptions are designed for 3-5 people and include 7-11 items.  

Weekly cost: $25/Week

On sale: March - May

Subscription Price:  $550

Delivery period:  22 weeks beginning the week of May 30th and ending the week of October 24th. 

Standard Fresh Fruit & Vegetable SubscriptionStandard Subscription

Standard subscriptions are designed for 1-2 people and include 5-9 items.  

Weekly cost: $30/Week

On sale: March - May

Subscription Price:  $660

Delivery period:  22 weeks beginning the week of May 30th and ending the week of October 24th. 

Standard Vegetable Only SubscriptionStandard Subscription

Standard subscriptions are designed for 1-2 people and include 5-9 items.  

Weekly cost: $20/Week

On sale: March - May

Subscription Price:  $440

Delivery period:  22 weeks beginning the week of May 30th and ending the week of October 24th. 

SaladHerb and Allium Subscription 

Includes garlic, onions, herbs (basil, parsley, etc.), hot peppers and more.  A must - have for cooks.

Weekly cost: $6/Week

On sale: March - May

Subscription Price:  $132

Delivery period:  22 weeks beginning the week of May 30th and ending the week of October 24th.